Author: Sidekick2

Gault & Millau Review

Owner/chef James Guldberg honed his culinary skills with Thierry Galichet (Montrachet) and Bruno Loubet (Baguette) before working at Sardine Tin, The Survey Co. and Aquitaine Brasserie. Chef Guldberg has a... Review

The bustling Stanley Street in East Brisbane is where you'll find The Catbird Seat Bistro - a chic, suburban restaurant serving contemporary Australian cuisine. Although easily missed, their ever-changing, unique...